1. Maximize Kitchen Throughput with Simultaneous Multi-Tier Cooking
Designed for high-efficiency professional environments, the tri-ply steamer allows for boiling and steaming different food items simultaneously on a single heat source. By utilizing vertical space to double cooking capacity without occupying extra stovetop burners, it significantly reduces meal preparation time and energy consumption—a high-value feature for commercial catering and volume-driven retail markets.
2. Precision-Engineered Hybrid Lid for Optimal Visibility and Durability
Elevate your product line with our premium hybrid lid, featuring a high-definition 4.0mm tempered glass center encased in a heavy-duty 0.7mm #304 stainless steel rim. This professional-grade construction offers the perfect balance between impact resistance and culinary precision, allowing chefs to monitor the cooking process clearly without losing heat or moisture. Equipped with an integrated steam vent for safe pressure release and a robust cast stainless steel riveted handle, this lid is designed to meet the rigorous demands of commercial kitchens and high-end retail markets alike.
3. Versatile Surface Options: Professional Mirror Polish or Advanced Honeycomb Non-Stick
As a leading OEM/ODM manufacturer, Goldensea offers two high-performance interior finishes for our tri-ply frying pan series to help you capture diverse market segments. Choose our Professional Mirror Polish for a classic, chemical-free cooking surface preferred by gourmet chefs for high-heat searing and deglazing. Alternatively, opt for our Laser-Etched Honeycomb Non-Stick Coating, which combines the durability of stainless steel with the convenience of a scratch-resistant, easy-release surface. Both options utilize our premium full-body tri-ply construction (SS304 + Aluminum + SS430), allowing your brand to offer tailored solutions for both professional culinary sectors and home-chef retail markets.
