1.Premium Tri-Ply Clad Construction
Engineered with a responsive aluminum core bonded between two layers of stainless steel (Interior 304 / Exterior 430). This full-body cladding ensures rapid, even heat distribution from the base to the rim, eliminating hot spots and reducing energy consumption for end-users. (SEO Keywords: Tri-ply clad cookware, full-body cladding, even heat distribution)
2.Heavy-Duty Riveted Handles
Features ergonomically designed, cast stainless steel handles that are permanently secured with stainless steel rivets. This commercial-grade construction ensures maximum durability and safety during heavy lifting, making it ideal for both professional HORECA environments and home kitchens. (SEO Keywords: Riveted stainless steel handles, commercial grade durability, ergonomic design)
3.Optimized Vertical Body Design
Unlike traditional tapered cookware, the GS-01690 series features straight, vertical walls (especially on the frypan/sauté pan). This maximizes the cooking surface area and volume capacity, offering your customers 20% more utility compared to standard curved-wall designs. (SEO Keywords: Large cooking surface, vertical wall design, high capacity)
