1. Premium Tri-Ply Construction (SS304/Al/SS430)
Engineered with a professional 3-layer full-body cladding structure. The interior features food-grade SS304 for purity, a high-purity aluminum core for rapid and even heat distribution, and a magnetic SS430 exterior for durability. This 2.0mm standard thickness eliminates hot spots, ensuring consistent cooking results that your end-customers demand.
2. Ergonomic “Cool-Touch” Silicone Handles
Distinct from standard all-steel handles, this series features double-riveted cast steel handles integrated with a heat-resistant black silicone grip (as shown in product images). This design not only adds a modern aesthetic contrast but also ensures a secure, cool-touch grip during high-heat cooking, significantly enhancing user safety and comfort.
3. Precision-Fit Tempered Glass Lids with Steam Vents
Each pot is paired with a durable, shatter-resistant tempered glass lid featuring a stainless steel rim and a built-in steam vent. This allows users to monitor cooking progress without losing heat or moisture, while the vent prevents boiling over—a practical feature highly rated in consumer reviews.
